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All cuisines › Belgian

Gegrilde Varkenswangen met Jeneverbessenjus en Gestoofde Rode Kool (Keto Aangepast)

Grilled Pork Cheeks with Juniper Berry Jus and Braised Red Cabbage (Keto Adapted)

Yes, with a tweak: request the jus is reduced without flour or added sugar. About 7g net carbs per serving.

Needs a tweakHigh FatPork
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7gNet carbs
11gTotal carbs
4gFibre
44gProtein
83gFat
876Calories

What it is

Tender, flavorful grilled pork cheeks, served with a rich jus flavored with juniper berries, and a side of braised red cabbage. Modified for keto by ensuring the jus is free of flour/sugar and the red cabbage is cooked without sugar or fruit.

Key ingredients

Pork cheeks, juniper berries, beef broth, red wine (optional), butter, olive oil, red cabbage, onion, red wine vinegar, bay leaf, cloves, salt, pepper.

How to make it keto

Request the jus is reduced without flour or added sugar. Confirm red cabbage is braised without apple or sugar (a common traditional addition).

Watch out for

Flour/starch in the jus, sugar or apples in the red cabbage preparation, wine reduction may contain residual carbs if not fully reduced.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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