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All cuisines › Belgian

Konijn op Vlaamse Wijze (Zonder Aardappelen, met Bier en Spekjes) (Keto-Aangepast)

Flemish Style Rabbit (Without Potatoes, with Beer and Bacon) (Keto-Aangepast)

Yes, with a tweak: ensure no flour or starch is used for thickening. About 11g net carbs per serving, on the higher side for Belgian food, so watch the portion.

Needs a tweakHigh ProteinRabbit
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11gNet carbs
16gTotal carbs
5gFibre
65gProtein
70gFat
900Calories

What it is

Tender rabbit pieces slow-cooked in a traditional Flemish stew with dark beer, smoky bacon, onions, and herbs, served with braised keto vegetables.

Key ingredients

Rabbit, bacon, onions, dry dark Belgian beer, beef broth, mustard, thyme, bay leaf, butter, keto vegetables (e.g., celery, green beans).

How to make it keto

Ensure no flour or starch is used for thickening. Request a low-carb dry beer. Specify keto vegetables instead of potatoes or bread.

Watch out for

Flour/starch in sauce, sugar in beer, carby vegetables (carrots, potatoes), hidden sugars in broth.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Belgian menuAll 490 Belgian dishes ›

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Chicken and Mushroom Ragout (Vol-au-vent filling, no pastry)
Konijn met Keto-Aangepaste Saus en Groenten
Konijn met Keto-Aangepaste Saus en Groenten
Rabbit Stew with Keto Vegetables (no prunes or thickened sauce)
Mosselen Natuur met Keto Groenten
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Steamed Mussels with Keto Vegetables
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Mussels in White Wine Sauce
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Eel in Green Herb Sauce (no bread/fries)

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