Varkensgebraad met Chimay Bier en Champignons (Keto Aangepast)
Pork Roast with Chimay Beer and Mushrooms (Keto-Adapted)
No, skip this one: about 26.5g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.
Order one of these instead
What it is
Tender slices of slow-roasted pork loin or shoulder, braised in a rich and savory sauce made with authentic Chimay Trappist beer and an abundance of sautéed mushrooms. Served with keto-friendly vegetables.
Key ingredients
Pork loin/shoulder, olive oil, butter, onions, mushrooms (e.g., button, cremini), Chimay beer (dark or red), beef broth, heavy cream (optional), fresh thyme, bay leaf, salt, black pepper, braised red cabbage (keto-adapted) or green beans.
If you order it anyway
Ensure no flour or sugar is used to thicken the beer sauce. Request plain low-carb vegetables without any high-carb additions.
Watch out for
Flour/sugar in sauce, residual carbs from beer (even after reduction), high-carb vegetables.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Belgian menuAll 490 Belgian dishes ›
