Waterkerssalade met Gerookte Eendenborst
Watercress Salad with Smoked Duck Breast
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Belgian dishes.
What it is
A fresh and peppery salad featuring crisp watercress leaves, often combined with slices of rich, smoky duck breast and a simple vinaigrette.
Key ingredients
Watercress, smoked duck breast, olive oil, vinegar (e.g., sherry or red wine), Dijon mustard, salt, pepper.
Optional tweaks
Ensure the dressing is a simple oil and vinegar vinaigrette, free from sugar or honey. Confirm no croutons or candied nuts/fruits are added.
Say this to the waiter (Dutch)
Graag een simpele olie-azijn vinaigrette, zonder suiker of honing. Geen croutons of gekonfijte noten/vruchten, alstublieft.
Please ensure the dressing is a simple oil and vinegar vinaigrette, without sugar or honey. No croutons or candied nuts/fruits.
Watch out for
Dressings with added sugar or honey. Addition of croutons or fruit.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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