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All cuisines › Bengali

Thorer Dalna (Keto Modified)

Keto Banana Stem Curry

Yes, with a tweak: ensure no potatoes or lentils (like chana dal) are used. About 9g net carbs per serving.

Needs a tweakHigh FatVegetable
Thorer Dalna, Bengali dish
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9gNet carbs
18gTotal carbs
9gFibre
10gProtein
35gFat
400Calories

What it is

Tender pieces of banana stem (thor) cooked in a flavorful, aromatic gravy with ginger, garlic, green chilies, and various spices, typically simmered in mustard oil or ghee. This version is modified to be keto-friendly.

Key ingredients

Banana stem, ginger-garlic paste, green chilies, cumin powder, turmeric, red chili powder, garam masala, mustard oil/ghee, salt.

How to make it keto

Crucially, ensure no potatoes or lentils (like chana dal) are used. Confirm no sugar is added. Request extra oil/ghee.

Say this to the waiter (Bengali)

থোড়ের ডালনা-য় আলু বা ডাল (যেমন ছোলার ডাল) দেবেন না, আর চিনি ব্যবহার করবেন না। একটু বেশি তেল/ঘি দিতে পারবেন কি?

For Thorer Dalna, please use no potatoes or lentils, and no sugar. May I have extra oil or ghee?

Watch out for

Traditional recipes frequently include potatoes or chana dal. Risk of hidden sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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