Chorrellana (Keto-Modified)
Beef Steak with Sautéed Onions and Tomatoes (Keto Sides)
Yes, with a tweak: request without rice and fries. About 14g net carbs per serving, on the higher side for Bolivian food, so watch the portion.
What it is
Grilled or pan-fried beef steak generously topped with a rich sauté of onions and tomatoes, creating a savory and slightly sweet sauce. The keto version excludes the customary rice and French fries.
Key ingredients
Beef steak, large onions, tomatoes, vegetable oil, garlic, aji locoto (optional), salt, pepper, cumin.
How to make it keto
Request without rice and fries. Ask for a side of steamed vegetables or a green salad. Confirm no sugar is added to the onion and tomato mixture.
Say this to the waiter (Spanish)
Mi Chorrellana, sin arroz ni papas fritas. Pido vegetales al vapor o ensalada verde. ¿La cebolla y tomate no tienen azúcar añadido?
Chorrellana, no rice or fries. Please serve with steamed vegetables or a green salad. Could you confirm no sugar is added to the onion and tomato?
Watch out for
Carbs from the generous amount of onions and tomatoes, potential hidden sugars in the tomato/onion mix, cross-contamination from starchy sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Bolivian menuAll 167 Bolivian dishes ›
