Skuta
Whey Cheese (Ricotta-like)
Yes, keto as served. About 5g net carbs per serving, lower than 6 in 10 Bosnian/Herzegovinian dishes.
What it is
A fresh, soft, ricotta-like cheese made from sheep's or cow's milk whey, often with a small addition of fresh milk. It has a mild, slightly sweet flavor and a creamy texture.
Key ingredients
Whey (from sheep's or cow's milk), fresh milk (optional), salt (optional).
Optional tweaks
Naturally keto-friendly. Confirm no sugar is added if served with a sweet element (which is less common for savory dishes).
Say this to the waiter (Bosnian)
Molim vas potvrdite da nije dodan šećer.
Please confirm no sugar is added.
Watch out for
Minimal inherent carbs. Can be served with honey or fruit in some contexts; ensure plain serving.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Bosnian/Herzegovinian menuAll 220 Bosnian/Herzegovinian dishes ›
