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All cuisines › Brazilian

Camarão ao Alho e Óleo

Garlic Shrimp

Yes, with a tweak: request without bread or toast, which is typically served for dipping in the sauce. About 2g net carbs per serving, lower than 9 in 10 Brazilian dishes.

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2gNet carbs
3gTotal carbs
1gFibre
45gProtein
40gFat
550Calories

What it is

Sautéed shrimp in a rich garlic and olive oil sauce, often served as an appetizer or light main course.

Key ingredients

Shrimp, olive oil, garlic, fresh parsley, salt, black pepper.

How to make it keto

Crucially, request without bread or toast, which is typically served for dipping in the sauce.

Say this to the waiter (Portuguese)

Por favor, quero o Camarão ao Alho e Óleo, mas sem o pão ou a torrada.

I'd like the Camarão ao Alho e Óleo, please, but without the bread or toast.

Watch out for

None, as long as no breading is used on the shrimp (which is rare for this dish) and no sugary sauce. Ensure it's just oil, garlic, and shrimp.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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