Coração de Alcachofra Grelhado com Azeite e Ervas
Grilled Artichoke Hearts with Olive Oil and Herbs
Yes, keto as served. About 5g net carbs per serving, lower than 7 in 10 Brazilian dishes.
What it is
Tender artichoke hearts, marinated in olive oil and a blend of herbs, then grilled to perfection, offering a flavorful and unique low-carb side dish.
Key ingredients
Artichoke hearts, olive oil, herbs
Optional tweaks
Ensure artichoke hearts from a jar/can are in water or oil, not marinated in sugary liquids. Confirm no sugary glazes are applied during grilling.
Watch out for
Artichoke hearts in conserva might contain added sugar. Balsamic glazes or sweet marinades could be used during grilling.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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