Peito de Frango Recheado com Catupiry e Bacon
Stuffed Chicken Breast with Catupiry Cream Cheese and Bacon
Yes, keto as served. About 3g net carbs per serving, lower than 9 in 10 Brazilian dishes.
What it is
Chicken breast pounded thin, filled with creamy Catupiry cheese and crispy bacon bits, then rolled and baked or pan-seared until the chicken is cooked through and the cheese is melted and gooey. A rich and satisfying dish.
Key ingredients
Chicken breast, Catupiry cheese, bacon, olive oil, salt, black pepper, herbs (optional).
Optional tweaks
Ensure no breading or flour is used for coating. Confirm no sugary sauces are added.
Watch out for
Breading or flour used on the chicken. Sugary sauces or glazes. Served with carb-heavy sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.