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All cuisines › Brazilian

Picadinho de Carne com Ovo Frito e Legumes Verdes

Diced Beef with Fried Egg and Green Vegetables

Yes, with a tweak: strictly omit rice, farofa, and any fried banana. About 10g net carbs per serving, on the higher side for Brazilian food, so watch the portion.

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10gNet carbs
14gTotal carbs
4gFibre
60gProtein
65gFat
850Calories

What it is

Tender diced beef, often filet mignon, sautéed with onions, garlic, and a savory sauce, topped with a fried egg. Traditionally served with rice, farofa, and sometimes fried banana, all of which must be omitted. Accompanied by low-carb green vegetables.

Key ingredients

Diced beef (e.g., filet mignon), onions, garlic, tomatoes (minimal), herbs, olive oil, fried egg. Side: sautéed collard greens or steamed broccoli.

How to make it keto

Strictly omit rice, farofa, and any fried banana. Ensure tomato sauce is sugar-free. Ask for low-carb green vegetables instead of starchy sides.

Say this to the waiter (Portuguese)

Por favor, sem arroz, farofa ou banana frita. O molho de tomate deve ser sem açúcar e quero legumes verdes de baixo carboidrato.

No rice, farofa, or fried banana, please. Ensure the tomato sauce is sugar-free and use low-carb green vegetables.

Watch out for

Carb-heavy side dishes (rice, farofa, fried banana) are standard. Tomato sauce might contain added sugar.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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