Агнешки ребра на скара
Grilled Lamb Ribs
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Bulgarian dishes.
What it is
Succulent lamb ribs, grilled until tender with a crispy exterior, seasoned with traditional spices like savory and black pepper.
Key ingredients
Lamb ribs, salt, black pepper, savory (chubritsa), olive oil.
Optional tweaks
Ensure no high-carb marinades or glazes. Request plain grilled with salt and pepper. Ask for no bread or starchy sides (potatoes, rice).
Say this to the waiter (Bulgarian)
Моля, изпечете Агнешки ребра само със сол и черен пипер, без маринати или глазури. Без хляб, картофи или ориз като гарнитура.
Please grill the Агнешки ребра plain, with just salt and pepper. No marinades, glazes, bread, potatoes, or rice on the side.
Watch out for
Sweet glazes, starchy side dishes (potatoes, rice), bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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