Гъби с яйца и сирене
Mushrooms with Eggs and Cheese
Yes, keto as served. About 6g net carbs per serving, lower than 5 in 10 Bulgarian dishes.
What it is
A hearty and savory dish featuring sautéed fresh mushrooms, often combined with scrambled or fried eggs and generous crumbled Bulgarian white cheese (sirene).
Key ingredients
Fresh mushrooms (e.g., white, cremini), eggs, sirene (Bulgarian white brined cheese), butter or olive oil, salt, black pepper, fresh dill or parsley.
Optional tweaks
Ensure no bread is served alongside. Request extra butter/oil for cooking to increase fat content if desired.
Say this to the waiter (Bulgarian)
Моля, без хляб към ястието. Може ли и повече масло или олио за готвене?
Please, no bread on the side. Could I also have extra butter or oil for cooking?
Watch out for
Served with toast or bread, small amounts of onion (negligible carbs), potential flour if mushrooms are pre-cooked in a non-standard way (unlikely).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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