Brochettes de Viandes Sauvages Frottées au Style Montréal (Cerf, Bison) avec Asperges Rôties
Montreal Spice-Rubbed Game Meat Skewers (Venison and Bison) with Roasted Asparagus
Yes, with a tweak: confirm the Montreal spice rub is sugar-free (most are, but check for commercial blends). About 4g net carbs per serving, lower than 8 in 10 Canadian dishes.
What it is
Succulent chunks of venison and bison, generously coated in a robust, classic Montreal steak spice rub, grilled to perfection on skewers and served with a side of tender roasted asparagus.
Key ingredients
Venison meat, bison meat, Montreal steak spice blend (salt, black pepper, garlic, coriander, dill seed, red pepper flakes), olive oil, fresh asparagus spears.
How to make it keto
Confirm the Montreal spice rub is sugar-free (most are, but check for commercial blends). Ensure no sweet marinades, glazes, or carby sauces are used. Request no potato, rice, or other non-keto sides.
Watch out for
Hidden sugars in some commercial spice rubs, sweet marinades, or non-keto sauces/dressings.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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