Esturgeon Blanc Poêlé au Beurre Aneth et Asperges Rôties
Pan-Seared White Sturgeon with Dill Butter and Roasted Asparagus
Yes, keto as served. About 6g net carbs per serving.
What it is
A firm, flaky fillet of Canadian white sturgeon, pan-seared to perfection and topped with a luxurious dill butter sauce, accompanied by oven-roasted asparagus spears. A refined Canadian delicacy.
Key ingredients
White sturgeon fillet, butter, dill, asparagus
Optional tweaks
Confirm no breading on the fish. Ensure dill butter is pure and free of added sugars or thickeners.
Watch out for
Potential breading on fish; non-keto side dishes; hidden sugars in sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.