Filet de Doré Farcies au Crabe et Épinards (Céto, au Four)
Baked Walleye Fillet Stuffed with Crab and Spinach (Keto)
Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Canadian dishes.
What it is
Fresh walleye (also known as pickerel) fillet, a popular Canadian freshwater fish, delicately stuffed with a rich and savory mixture of crab meat, spinach, and cream cheese. Baked until tender and flaky, and served with a simple lemon-butter sauce and keto green vegetables.
Key ingredients
Walleye fillet, crab meat, spinach, cream cheese, lemon-butter sauce
Optional tweaks
Ensure no breadcrumbs, rice, or other starchy fillers are used in the stuffing. Confirm no sugary sauces are present. Request keto-friendly side vegetables (e.g., asparagus, green beans).
Watch out for
Breadcrumbs or starchy fillers in the stuffing, sugary sauces, high-carb side dishes.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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