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All cuisines › Chilean

Choricillos al Pilpil (Keto)

Keto Small Sausages in Garlic-Chili Oil

Yes, with a tweak: confirm the choricillos are made without high-carb fillers or added sugars. About 7g net carbs per serving.

Needs a tweakHigh FatPork
KAPhoto coming soon
See photos of this dish ›
7gNet carbs
8gTotal carbs
1gFibre
35gProtein
50gFat
620Calories

What it is

Small, often spicy, Chilean sausages (choricillos) cooked sizzling in olive oil with garlic, dried chili (ají cacho de cabra), and parsley. A delicious and savory appetizer or small plate.

Key ingredients

Choricillos (small sausages), olive oil, garlic, dried red chili flakes (ají cacho de cabra), white wine (optional), parsley, salt.

How to make it keto

Confirm the choricillos are made without high-carb fillers or added sugars. Ensure no bread or potato is served as an accompaniment.

Watch out for

Some industrial sausages may contain hidden starches, sugars, or binders. White wine contributes minimal carbs. Usually served as-is, so accompaniment risk is low.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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