Corvina a la Plancha con Salsa de Alcaparras y Limón
Grilled Corvina with Caper and Lemon Sauce
Yes, keto as served. About 6g net carbs per serving, lower than 5 in 10 Chilean dishes.
What it is
A flaky and moist fillet of corvina, expertly grilled until golden, served with a zesty butter-based sauce featuring briny capers, fresh lemon juice, and chopped parsley. A light and flavorful seafood option.
Key ingredients
Corvina fillet, butter, capers, lemon juice, parsley
Optional tweaks
Ensure the fish is grilled or pan-fried with oil or butter, not breaded. Confirm the sauce is cream or butter-based without flour/starch thickeners or added sugar.
Watch out for
Sauce may contain flour/starch thickeners or added sugar. Sometimes served with high-carb sides; explicitly request a keto-friendly green salad or steamed vegetables.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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