Lomo Liso con Cebolla Frita y Huevo
Sirloin Steak with Fried Onion and Egg (Keto)
Yes, with a tweak: omit all french fries. About 12g net carbs per serving, on the higher side for Chilean food, so watch the portion.
What it is
A popular Chilean-style pan-seared sirloin steak, generously topped with sweet, caramelized fried onions and a perfectly cooked sunny-side-up fried egg. This keto version omits the traditional french fries and is served with a simple side green salad instead.
Key ingredients
Sirloin steak (lomo liso), large onion, eggs, olive oil, butter, salt, black pepper, mixed green salad (for side).
How to make it keto
Crucially, omit all french fries. Ensure onions are sautéed until caramelized, not heavily breaded or glazed with sugar. Request a simple green salad as a side.
Watch out for
French fries (must be omitted), potential sugary glazes on onions (rare for this dish, but always good to confirm).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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