Carpaccio od Hobotnice
Octopus Carpaccio
Yes, keto as served. About 1g net carbs per serving, lower than 9 in 10 Croatian dishes.
What it is
Delicate, thinly sliced tender octopus, usually pre-cooked, pressed, and chilled, then elegantly arranged and drizzled with olive oil, lemon juice, and often garnished with capers, fresh parsley, and sometimes a touch of chili.
Key ingredients
Octopus, olive oil, lemon juice, capers, fresh parsley, salt, pepper.
Optional tweaks
Naturally keto. Ensure no high-carb garnishes or dressings are added. Politely decline any bread served alongside.
Say this to the waiter (Croatian)
Molim Carpaccio od Hobotnice bez priloga ili dresinga s visokim udjelom ugljikohidrata. Bez kruha.
Could I have the Carpaccio od Hobotnice with no high-carb garnishes or dressings, please? No bread.
Watch out for
Serving with bread (must be omitted).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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