Domaća kobasica s pirjanim lukom (bez krumpira)
Homemade Sausage with Stewed Onion (without potatoes)
Yes, with a tweak: request no potatoes or other starchy sides. About 12g net carbs per serving, on the higher side for Croatian food, so watch the portion.
What it is
Robust, locally made sausage, typically rich in pork fat and spices, pan-fried or grilled until browned. Served with a generous portion of sweet, slowly stewed onions. The traditional accompaniment of potatoes is omitted for a keto-friendly meal.
Key ingredients
Homemade pork sausage, onions, lard or cooking oil, salt, pepper.
How to make it keto
Request no potatoes or other starchy sides. Confirm the sausage is 'domaća' (homemade) and does not contain significant carb fillers like breadcrumbs or starches, which is typical for authentic Croatian homemade sausages.
Say this to the waiter (Croatian)
Za Domaću kobasicu s pirjanim lukom, bez krumpira ili škrobnih priloga. Molim potvrdite da kobasica nema punila s ugljikohidratima.
For Domaća kobasica s pirjanim lukom, no potatoes or starchy sides. Can you confirm the kobasica has no carb fillers?
Watch out for
Onions contribute carbs, especially stewed. Some commercial sausages may contain fillers or sugar, but 'homemade' (domaća) usually implies pure meat. Traditional serving with potatoes or bread.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Croatian menuAll 335 Croatian dishes ›
