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All cuisines › Croatian

Janjeći but na žaru (s keto povrćem)

Grilled Lamb Leg with Keto Sides

Yes, with a tweak: request without traditional starchy sides (e.g., potatoes, polenta, rice) and ask for a side of grilled or steamed low-carb vegetables. About 6g net carbs per serving.

Needs a tweakHigh ProteinLamb
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6gNet carbs
8gTotal carbs
2gFibre
70gProtein
55gFat
780Calories

What it is

A flavorful cut of lamb leg, often marinated lightly with Mediterranean herbs and garlic, then grilled to tender perfection. Served with grilled low-carb vegetables, replacing the traditional high-carb side dishes.

Key ingredients

Lamb leg, olive oil, fresh rosemary, garlic, salt, pepper. Keto vegetables (e.g., grilled zucchini, eggplant, bell peppers).

How to make it keto

Request without traditional starchy sides (e.g., potatoes, polenta, rice) and ask for a side of grilled or steamed low-carb vegetables.

Say this to the waiter (Croatian)

Za Janjeći but na žaru, bez škrobnih priloga. Molim, prilog grilanog ili kuhanog niskougljikohidratnog povrća.

For Janjeći but na žaru, no starchy sides. Please, a side of grilled or steamed low-carb vegetables.

Watch out for

Marinades could contain sugar (less common for simple grilled meats). Traditional high-carb side dishes are the main risk. Portion size of lamb fat can vary.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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