Kozletina na lešo s maslinovim uljem i češnjakom
Boiled Goat with Olive Oil and Garlic (Without Potatoes)
Yes, with a tweak: explicitly ask for no potatoes. About 2g net carbs per serving, lower than 8 in 10 Croatian dishes.
What it is
Tender boiled goat meat, usually from the shoulder or leg, simply prepared with water, salt, and bay leaf. It's served with a generous drizzle of high-quality olive oil, fresh minced garlic, and parsley, omitting the traditional boiled potato side.
Key ingredients
Goat meat (e.g., shoulder, leg), water, salt, bay leaf, peppercorns, olive oil, fresh garlic, parsley.
How to make it keto
Explicitly ask for no potatoes. Ensure no flour or starch is added to the broth or as a thickener.
Say this to the waiter (Croatian)
Kozletina bez krumpira, molim. Važno mi je da se u juhu ne dodaje brašno ni škrob za zgušnjavanje.
Please serve the goat stew without potatoes. Also, ensure no flour or starch is used to thicken the broth.
Watch out for
Traditional potato side dish, starchy thickeners in the broth.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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