Kozletina s ražnja
Roast Kid (Goat) on a Spit
Yes, keto as served. About 2g net carbs per serving, lower than 8 in 10 Croatian dishes.
What it is
Succulent kid (young goat) slow-roasted whole on a spit, a traditional preparation that yields incredibly tender and flavorful meat, seasoned simply with salt, pepper, and Mediterranean herbs. The long roasting process allows the fat to render and baste the meat.
Key ingredients
Young goat meat, salt, pepper, rosemary, garlic, olive oil.
Optional tweaks
Request without any starchy side dishes like potatoes or bread, which are commonly served alongside.
Say this to the waiter (Croatian)
Molim Kozletinu s ražnja bez priloga poput krumpira ili kruha.
I'd like the Kozletina s ražnja without any starchy sides like potatoes or bread, please.
Watch out for
Potential use of high-carb marinades or glazes (though traditional is simple), starchy side dishes (e.g., potatoes, bread).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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