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All cuisines › Croatian

Pečeni Fazan s Gljivama

Roasted Pheasant with Mushrooms

Yes, with a tweak: request to omit any starchy side dishes (e.g., polenta, potatoes, bread dumplings). About 6g net carbs per serving.

Needs a tweakHigh ProteinGame
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6gNet carbs
8gTotal carbs
2gFibre
65gProtein
50gFat
750Calories

What it is

Whole or portioned pheasant roasted until tender, often served with sautéed mushrooms in a rich, savory sauce.

Key ingredients

Pheasant, mushrooms (e.g., porcini, champignons), olive oil/butter, onions, garlic, herbs (rosemary, thyme), chicken broth.

How to make it keto

Request to omit any starchy side dishes (e.g., polenta, potatoes, bread dumplings). Ensure the sauce is not thickened with flour (ask for it au naturel or reduced).

Say this to the waiter (Croatian)

Za Pečeni Fazan s Gljivama: Molim bez škrobnih priloga. Je li umak zgusnut brašnom? Može li biti au naturel ili reduciran?

For Pečeni Fazan s Gljivama: Please, no starchy sides. Is the sauce thickened with flour? Can I have it au naturel or reduced?

Watch out for

Flour in sauce, starchy side dishes, excessive onions/carrots in the sauce base.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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