Teleći Odrezak s Jajima i Tartufima
Veal Steak with Eggs and Truffles
Yes, with a tweak: request no bread/toast if eggs are typically served on it. About 2g net carbs per serving, lower than 8 in 10 Croatian dishes.
What it is
A tender veal steak, pan-seared or grilled, topped with fried eggs and generously shaved fresh truffles. A luxurious and satisfying dish combining classic flavors.
Key ingredients
Veal steak, eggs, fresh truffles, olive oil/butter, salt, pepper.
How to make it keto
Request no bread/toast if eggs are typically served on it. Confirm no flour or thickeners in any accompanying sauce.
Say this to the waiter (Croatian)
Za Teleći Odrezak s Jajima i Tartufima, molim bez kruha ili tosta. Možete li potvrditi da u umaku nema brašna ni zgušnjivača?
For the Teleći Odrezak s Jajima i Tartufima, please no bread or toast. Can you confirm there's no flour or thickeners in the sauce?
Watch out for
Bread/toast served with eggs, sauces with thickeners, hidden sugars in truffle oil (rare with fresh truffles).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Croatian menuAll 335 Croatian dishes ›
