Chorizo al Horno con Pimientos y Cebolla
Baked Chorizo with Peppers and Onions
Yes, with a tweak: request no bread or starchy accompaniments. About 11g net carbs per serving, on the higher side for Cuban food, so watch the portion.
What it is
A rustic and flavorful dish featuring spicy Spanish or Cuban chorizo sausages baked until sizzling, surrounded by tender, caramelized bell peppers and onions. A simple yet satisfying low-carb meal.
Key ingredients
Spanish or Cuban chorizo sausages, mixed bell peppers (red, green, yellow), yellow onions, olive oil, garlic, smoked paprika, oregano, dry white wine (optional), salt, black pepper.
How to make it keto
Request no bread or starchy accompaniments. Confirm no added sugar for caramelizing vegetables.
Watch out for
Chorizo can contain trace amounts of sugar; some restaurants might add sugar to caramelize the onions/peppers.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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