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All cuisines › Cuban

Higaditos de Pollo Salteados (Encebollados)

Sautéed Chicken Livers with Onions

Yes, with a tweak: ensure no flour or starch is used for dredging or thickening. About 14g net carbs per serving, on the higher side for Cuban food, so watch the portion.

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14gNet carbs
18gTotal carbs
4gFibre
50gProtein
55gFat
680Calories

What it is

Tender chicken livers quickly sautéed with a generous amount of sliced yellow onions and garlic, typically in olive oil or butter, seasoned with traditional Cuban spices.

Key ingredients

Chicken livers, yellow onion, garlic, olive oil, butter, cumin, oregano, salt, black pepper.

How to make it keto

Ensure no flour or starch is used for dredging or thickening. Confirm no added sugar in any seasoning or glaze.

Watch out for

Large quantities of sautéed onions can contribute significantly to total carbs. Hidden sugars if any commercial seasoning blends are used.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Cuban menuAll 291 Cuban dishes ›

Frijoles Verdes Salteados
Frijoles Verdes Salteados
Sautéed Green Beans
Fritada de Huevos con Jamón y Pimientos
Fritada de Huevos con Jamón y Pimientos
Fried Eggs and Ham with Peppers and Onions
Gambas al Ajillo
Gambas al Ajillo
Garlic Shrimp in Olive Oil
Hígado a la Italiana
Hígado a la Italiana
Cuban-Style Italian Liver (without Rice)
Hígado Encebollado
Hígado Encebollado
Cuban Liver and Onions
Huevos Fritos con Chorizo
Huevos Fritos con Chorizo
Fried Eggs with Chorizo

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