Pechuga de Pollo con Pimientos Rojos Asados
Chicken Breast with Roasted Red Peppers
Yes, with a tweak: request no rice, beans, or plantains. About 6g net carbs per serving, lower than 6 in 10 Cuban dishes.
What it is
Tender grilled or pan-seared chicken breast generously topped with smoky, sweet roasted red bell peppers, garlic, and a light drizzle of olive oil, seasoned with Cuban herbs.
Key ingredients
Chicken breast, red bell peppers, garlic, olive oil, white vinegar (optional), oregano, salt, black pepper, fresh parsley.
How to make it keto
Request no rice, beans, or plantains. Confirm that no sugary marinades or glazes are used on the chicken or peppers.
Watch out for
Roasted red peppers contain natural sugars. Some restaurants might use pre-made marinades or sauces with added sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.