Psaronefri Gemisto me Halloumi kai Koliandro
Pork Tenderloin Stuffed with Halloumi and Coriander
Yes, keto as served. About 4g net carbs per serving, lower than 6 in 10 Cypriot dishes.
What it is
Tender pork tenderloin butterflied and generously stuffed with slices of halloumi cheese and fresh coriander, then grilled or baked to perfection, offering a savory and rich flavor.
Key ingredients
Pork tenderloin, halloumi cheese, fresh coriander, olive oil, salt, pepper.
Optional tweaks
Ensure no sugary marinades are used, though this is uncommon for this specific traditional dish.
Say this to the waiter (Greek)
Παρακαλώ, βεβαιωθείτε ότι δεν έχει ζαχαρούχα μαρινάδα το Psaronefri Gemisto.
Please ensure there's no sugary marinade on the Psaronefri Gemisto.
Watch out for
Sugary marinades (rare for this specific dish).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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