Domácí klobása z divočáka (bez pečiva)
Homemade Wild Boar Sausage (without bread)
Yes, with a tweak: request no pečivo (bread), hořčice (mustard) or other sugary sauces. About 2g net carbs per serving, lower than 9 in 10 Czech dishes.
What it is
Authentic homemade wild boar sausage, typically grilled or pan-fried, offering a rich and gamey flavor. Served without traditional bread.
Key ingredients
Wild boar meat, pork fat, spices (garlic, marjoram, black pepper, salt, caraway), natural casing.
How to make it keto
Request no pečivo (bread), hořčice (mustard) or other sugary sauces. Confirm the sausage itself does not contain high-carb fillers like breadcrumbs or starches.
Say this to the waiter (Czech)
Prosím bez pečiva, hořčice a sladkých omáček. Je klobása bez sacharidových plnidel jako strouhanka nebo škrob?
Please, no bread, mustard, or other sugary sauces. Does the sausage contain high-carb fillers like breadcrumbs or starch?
Watch out for
Minor trace carbs from spices. Possible hidden fillers if not truly homemade (less common in specialty wild boar sausage). Mustard often contains sugar.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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