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All cuisines › Czech

Cibulová polévka (bez pečiva)

French Onion Style Soup (No Bread/Croutons)

No, skip this one: about 16g net carbs per serving, close to a full day's carbs on strict keto. Better picks from the same menu are below.

Skip thisLow Carb SideVegetable

Order one of these instead

Cibulová polévka, Czech dish
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16gNet carbs
20gTotal carbs
4gFibre
20gProtein
35gFat
450Calories

What it is

A rich, savory, and deeply flavored soup made from slowly caramelized onions simmered in a robust beef broth, often topped with a generous layer of melted cheese.

Key ingredients

Onions, beef broth, butter, salt, pepper, thyme, bay leaf, small amount of dry white wine/cognac (mostly cooked off), Gruyere or Emmental cheese.

If you order it anyway

Crucially, request absolutely no bread or croutons, which are traditionally served floating in the soup. Confirm no flour thickener is used in the broth.

If you order it anyway, say this (Czech)

Cibulová polévka, prosím. Rozhodně bez pečiva nebo krutonů. Potvrďte, že vývar není zahuštěn moukou.

Cibulová polévka, please. Absolutely no bread or croutons. Can you confirm no flour thickener is used in the broth?

Watch out for

Onions are naturally higher in carbohydrates, especially when caramelized. Broth can sometimes contain hidden sugars. The signature bread/croutons must be omitted.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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