Hovězí Steak s Keto Cibulovou Marmeládou
Beef Steak with Keto Onion Jam
Yes, with a tweak: the onion marmalade must be prepared with keto-friendly sweeteners and a minimal amount of balsamic vinegar to keep carb count low. About 12g net carbs per serving, on the higher side for Czech food, so watch the portion.
What it is
A perfectly grilled beef steak (e.g., sirloin or ribeye) topped with a rich, savory-sweet 'marmalade' made from caramelized onions, prepared with keto sweeteners.
Key ingredients
Beef steak, onions, butter, olive oil, keto-friendly sweetener (erythritol/stevia blend), a splash of balsamic vinegar (minimal), salt, black pepper.
How to make it keto
The onion marmalade must be prepared with keto-friendly sweeteners and a minimal amount of balsamic vinegar to keep carb count low. Served without traditional high-carb sides.
Say this to the waiter (Czech)
Prosím, ujistěte se, že cibulová marmeláda je keto a s minimem balzamikového octa. Bez tradičních příloh s vysokým obsahem sacharidů, prosím.
Please ensure the onion marmalade is keto-friendly with minimal balsamic vinegar. No traditional high-carb sides, please.
Watch out for
Sugar in traditional onion marmalade, excessive balsamic vinegar, starchy side dishes (e.g., fries, potatoes).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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