Kapr pečený na másle s mandlemi (bez příloh)
Baked Carp with Butter and Almonds (without sides)
Yes, keto as served. About 3g net carbs per serving, lower than 8 in 10 Czech dishes.
What it is
Traditional carp fillet, baked or pan-fried until flaky, then topped generously with toasted slivered almonds and a rich butter sauce. A festive and flavorful dish.
Key ingredients
Carp fillet, butter, slivered almonds, lemon juice, salt, black pepper.
Optional tweaks
Ensure no breading is used on the carp. Request without any potato or bread-based sides.
Say this to the waiter (Czech)
Kapr pečený na másle s mandlemi, prosím. Bez strouhanky na kaprovi. Bez brambor či pečiva jako přílohy.
Kapr pečený na másle s mandlemi, please. No breading on the carp. Without potato or bread sides.
Watch out for
Potential flour dusting on fish (unlikely for 'na másle' but possible); almonds have minimal carbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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