Vepřová játra na cibulce
Pan-fried Pork Liver with Onions and Pickled Cucumber
Yes, keto as served. About 6g net carbs per serving.
What it is
Slices of pork liver pan-fried with generous amounts of caramelized onions, creating a rich and savory dish. Typically seasoned with salt and pepper, and often accompanied by a refreshing pickled cucumber.
Key ingredients
Pork liver, sliced onions, cooking oil/butter/lard, salt, pepper, optional splash of beef broth. Served with pickled cucumber (kyselá okurka).
Optional tweaks
Ensure no flour is used for dredging the liver (this is uncommon for this dish but worth confirming). Request no potato or bread sides.
Say this to the waiter (Czech)
Můžete potvrdit, že Vepřová játra nejsou obalená v mouce? A prosím bez brambor a pečiva.
Please confirm no flour is used for the Vepřová játra, and no potatoes or bread on the side.
Watch out for
Flour dredging (rare for this dish), traditional high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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