Culottesteg
Roast Sirloin / Tri-tip
Yes, with a tweak: request no potatoes, no traditional brown gravy (which is flour-thickened and often sweetened), and no red cabbage (which is typically heavily sweetened). About 3g net carbs per serving, lower than 9 in 10 Danish dishes.
What it is
A succulent cut of roasted beef sirloin or tri-tip, a popular choice for family dinners and special occasions, typically served with its natural pan juices.
Key ingredients
Beef sirloin/tri-tip, salt, pepper, cooking oil/fat.
How to make it keto
Request no potatoes, no traditional brown gravy (which is flour-thickened and often sweetened), and no red cabbage (which is typically heavily sweetened).
Say this to the waiter (Danish)
Til Culottesteg vil jeg gerne bede om ingen kartofler, ingen brun sovs og ingen rødkål.
For the Culottesteg, please no potatoes, no brown gravy, and no red cabbage.
Watch out for
Traditionally served with potatoes (high carb), flour-thickened and often sweetened brown gravy, and highly sweetened red cabbage.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
More on the Danish menuAll 301 Danish dishes ›
