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All cuisines › Danish

Pandestegt Torskefilet med Mandelsmør og Dampede Grønne Asparges

Pan-fried Cod Fillet with Almond Butter and Steamed Green Asparagus

Yes, keto as served. About 4g net carbs per serving, lower than 8 in 10 Danish dishes.

Keto as servedBalanced Protein/FatFish
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4gNet carbs
8gTotal carbs
4gFibre
40gProtein
40gFat
550Calories

What it is

Flaky pan-fried cod fillet generously coated in a rich brown butter sauce with toasted almonds, served with perfectly steamed green asparagus.

Key ingredients

Cod fillet, butter, slivered almonds, lemon juice, salt, pepper, green asparagus, olive oil.

Optional tweaks

Ensure the almond butter is made without sugar. Confirm no flour is used for dredging the fish.

Say this to the waiter (Danish)

Er mandelsmørret uden sukker? Og er torsken ikke vendt i mel?

Is the almond butter made without sugar? Please ensure the cod fillet is not dredged in flour.

Watch out for

None, if prepared simply as described.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Danish menuAll 301 Danish dishes ›

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