Bistec Encebollado con Pimientos y Aguacate
Pan-Seared Steak and Onions with Peppers and Avocado (Keto)
Yes, with a tweak: explicitly request no rice, beans, or plantains. About 8g net carbs per serving.
What it is
Thinly sliced beef steak marinated in a garlic-oregano-vinegar mixture and pan-seared with abundant sautéed onions and bell peppers. Served with fresh avocado slices instead of starchy sides.
Key ingredients
Beef steak (e.g., top round or sirloin), onions, bell peppers, garlic, oregano, vinegar, olive oil, salt, pepper. Fresh avocado.
How to make it keto
Explicitly request no rice, beans, or plantains. Ensure the marinade does not contain sugar or starchy thickeners. Confirm it's served with avocado or a simple green salad.
Watch out for
Sugary marinades. Starchy thickeners in the sauce. High-carb side dishes are typically served with this dish. Onions and bell peppers contribute moderate carbs.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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