Carne de Cerdo Guisada con Naranjas Agrias (Sin Víveres)
Stewed Pork with Sour Orange (Keto-Friendly)
Yes, with a tweak: request 'sin víveres' (without starchy root vegetables) and 'sin arroz'. About 6g net carbs per serving, lower than 5 in 10 Dominican dishes.
What it is
Tender chunks of pork, slowly simmered in a rich and tangy sauce flavored prominently with sour orange juice, garlic, bell peppers, onions, and traditional Dominican herbs. This flavorful stew, common in home cooking, is perfectly keto-friendly when served without starchy root vegetables or rice.
Key ingredients
Pork (e.g., shoulder, leg), sour orange juice, olive oil, tomato paste, bell peppers (red, green), onion, garlic, cilantro, oregano, salt, black pepper, water/broth.
How to make it keto
Request 'sin víveres' (without starchy root vegetables) and 'sin arroz'. Confirm sour orange is the primary flavor, not added sugar.
Watch out for
Hidden sugars in the sauce, serving with high-carb sides.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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