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All cuisines › Dominican

Carne Guisada con Keto Acompañamientos

Dominican Braised Beef with Keto Sides

Yes, with a tweak: omit rice and beans. About 9g net carbs per serving, on the higher side for Dominican food, so watch the portion.

Needs a tweakBalanced Protein/FatBeef
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9gNet carbs
12gTotal carbs
3gFibre
65gProtein
50gFat
720Calories

What it is

Chunks of beef (e.g., stew meat) slow-braised in a savory, aromatic sauce featuring bell peppers, onions, garlic, and a hint of tomato, served with appropriate keto side dishes.

Key ingredients

Beef stew meat, tomato paste, bell peppers, onions, garlic, beef broth, olive oil, spices (oregano, cilantro), salt, pepper.

How to make it keto

Omit rice and beans. Verify no sugar is added to the tomato sauce or used during cooking.

Watch out for

Sugar in tomato paste/sauce. Traditional high-carb sides (rice, beans) are a major risk.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Dominican menuAll 963 Dominican dishes ›

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Braised Beef Stew (without starchy vegetables)
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