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All cuisines › Ecuadorian

Cangrejos al Ajillo (Keto)

Garlic Crabs (Keto)

Yes, keto as served. About 4g net carbs per serving, lower than 9 in 10 Ecuadorian dishes.

Keto as servedHigh FatCrab
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4gNet carbs
5gTotal carbs
1gFibre
35gProtein
35gFat
500Calories

What it is

Fresh crabs cooked and tossed in a rich, buttery garlic sauce, seasoned with herbs and spices. A decadent seafood choice.

Key ingredients

Whole crabs, butter, garlic, olive oil, white wine (optional, low carb), lemon juice, cilantro, salt, pepper.

Optional tweaks

Ensure no flour or starch is used to thicken the sauce. Served without bread or other carb-heavy sides.

Watch out for

Minimal, but check for any unexpected sugary additions or thickeners in the sauce.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

More on the Ecuadorian menuAll 283 Ecuadorian dishes ›

Camarones al Ajillo
Camarones al Ajillo
Garlic Shrimp (Keto Style)
Camarones Rebozados Keto
Camarones Rebozados Keto
Keto Breaded Shrimp with Almond Flour and Green Salad
Cangrejada
Cangrejada
Boiled Crab Feast (Keto)
Carne Asada
Carne Asada
Grilled Steak (with Keto Sides)
Cazuela de Mariscos
Cazuela de Mariscos
Keto Modified Seafood Casserole (Stew)
Ceviche de Camarón Jipijapa Keto
Ceviche de Camarón Jipijapa Keto
Peanut-Infused Shrimp Ceviche (Keto Modified)

Other crab dishes around the world

Ketam Masak Lemak Cili Api
Ketam Masak Lemak Cili Api
Malaysian
Maryland Crab Imperial
Maryland Crab Imperial
American
Bahamian Crab Soup
Bahamian Crab Soup
Bahamian
Cangrejo Moro
Cangrejo Moro
Cuban
Kakra Jhal
Kakra Jhal
Bengali
Whole Cooked Mud Crab with Garlic Butter and
Whole Cooked Mud Crab with Garlic Butter and
Australian