Asa Kebab
Eritrean Grilled Fish Skewers
Yes, keto as served. About 6g net carbs per serving, lower than 7 in 10 Eritrean dishes.
What it is
Cubes of firm white fish (e.g., tilapia, snapper) marinated in a zesty blend of berbere, garlic, ginger, lemon juice, and oil, then grilled to perfection on skewers. A lean and flavorful seafood option.
Key ingredients
Firm white fish fillets, lemon juice, olive oil, garlic, ginger, berbere spice, salt, green bell pepper chunks (optional, for skewers).
Optional tweaks
None needed, naturally keto. Ensure no sugary marinades are used.
Watch out for
Berbere spice, small amount of bell pepper if used on skewer.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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