Inihaw na Tadyang ng Baka (Keto Grilled Beef Ribs)
Grilled Beef Ribs (Keto-Modified Marinade)
Yes, with a tweak: absolutely no sugar in the marinade. About 4g net carbs per serving, lower than 7 in 10 Filipino dishes.
What it is
Succulent beef short ribs (tadyang) marinated in a savory and tangy blend, then grilled to tender perfection. For keto, the marinade is carefully prepared without any added sugar, emphasizing the natural richness of the beef.
Key ingredients
Beef short ribs, soy sauce (or coconut aminos), calamansi juice, minced garlic, black pepper, cooking oil (for basting and grilling).
How to make it keto
Absolutely no sugar in the marinade. Request a plain grilled preparation or confirm a sugar-free marinade. Ask for a side of plain, low-carb vegetables if available.
Watch out for
Traditional marinades often contain high levels of sugar. Some restaurants might use commercially prepared marinades with hidden sugars.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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