Inihaw na Liempo
Grilled Pork Belly
Yes, with a tweak: request a sugar-free marinade. About 5g net carbs per serving, lower than 6 in 10 Filipino dishes.
What it is
Succulent slabs of pork belly marinated and grilled to perfection, resulting in a smoky, juicy, and crispy exterior. Naturally high in fat and protein, it's a staple Filipino BBQ dish.
Key ingredients
Pork belly, soy sauce (or coconut aminos), vinegar, garlic, pepper.
How to make it keto
Request a sugar-free marinade. Confirm no sugary basting sauce is used during grilling.
Watch out for
High sugar content in traditional marinades and basting sauces.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.