Keto Kilawin na Malasugi
Marlin Ceviche (Keto Friendly)
Yes, keto as served. About 4g net carbs per serving, lower than 7 in 10 Filipino dishes.
What it is
Fresh, raw marlin cubes 'cooked' in a vibrant marinade of vinegar, ginger, onions, and chili. A naturally refreshing and low-carb appetizer or light meal.
Key ingredients
Fresh malasugi (marlin) fillet, coconut vinegar, fresh ginger, red onion, chili peppers (siling labuyo), cucumber, salt, black pepper.
Optional tweaks
Ensure no sugar is added to the vinegar or dressing. Request to omit any fruit additions like unripe mango.
Watch out for
Sugar in some commercial vinegars or dressings, addition of high-carb fruits (e.g., unripe mango).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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