Keto Sizzling Tofu
Sizzling Tofu (Keto-Modified with Sugar-Free Sauce)
Yes, with a tweak: ask for no sugar and no cornstarch/flour in the sauce. About 7g net carbs per serving.
What it is
Crispy fried tofu cubes served on a sizzling plate, tossed with chopped onions, chili peppers, and a rich, creamy, and savory sauce, modified to be sugar-free and starch-free.
Key ingredients
Firm tofu (fried), onions, chili peppers, soy sauce (low-sodium), vinegar, calamansi juice, mayonnaise, salt, black pepper, cooking oil. Optional: small amount of ground pork or chicharon bits for added flavor.
How to make it keto
Crucially, ask for no sugar and no cornstarch/flour in the sauce. Ensure the tofu is fried without any flour coating. Request for extra mayonnaise or oil to achieve creaminess without starchy thickeners.
Watch out for
Hidden sugar in the sauce, cornstarch or flour used as thickeners, flour coating on the tofu before frying.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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