Pritong Hipon (Unbreaded)
Pan-Fried Shrimp (Unbreaded)
Yes, keto as served. About 2g net carbs per serving, lower than 9 in 10 Filipino dishes.
What it is
Succulent fresh shrimp simply pan-fried until perfectly cooked and lightly golden, seasoned with just salt and pepper. A naturally keto-friendly and straightforward dish.
Key ingredients
Fresh shrimp, cooking oil (e.g., olive oil or coconut oil), salt, black pepper, garlic (optional).
Optional tweaks
Absolutely ensure no breading, flour, or cornstarch coating is used. Confirm no sugar is in any accompanying dipping sauces.
Watch out for
Breading or flour coatings, hidden sugars in marinades or sauces (though unlikely for this simple preparation).
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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