Perdreau Rôti aux Choux
Roasted Partridge with Braised Cabbage
Yes, keto as served. About 6g net carbs per serving.
What it is
A classic French game dish featuring a whole partridge roasted to perfection, served alongside tender braised green cabbage. The rich flavor of the game bird pairs well with the earthy, savory cabbage.
Key ingredients
Partridge, green cabbage, bacon lardons, onion, chicken broth, butter, fresh thyme, bay leaf, salt, pepper.
Optional tweaks
Ensure no sugar is added to the braising liquid for the cabbage. Request a simple green salad if an additional side is desired.
Watch out for
Hidden sugar in braising liquid (unlikely for savory dish but possible), high-carb accompaniments if offered.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.
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