Abkhazuri Mtsvadi
Abkhazian Style Grilled Pork
Yes, with a tweak: ensure the adjika paste used for marination contains no added sugar. About 6g net carbs per serving.
What it is
Flavorful chunks of pork, marinated in a robust and spicy Abkhazian adjika paste along with garlic and various herbs, then skewered and grilled until beautifully charred and tender.
Key ingredients
Pork shoulder or loin, Abkhazian adjika (ensure sugar-free), fresh garlic, onion, ground coriander, red pepper, salt, sunflower oil.
How to make it keto
Crucially, ensure the adjika paste used for marination contains no added sugar. Some commercial adjikas may include it.
Watch out for
Hidden sugars in industrial adjika or other marinade ingredients. Always verify the adjika ingredients.
Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.