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All cuisines › Georgian

Adjaruli Chechili Qvelit Ajikasi (Keto Modified)

Shredded Sulguni Cheese Marinated in Adjika (Keto-Friendly)

Yes, with a tweak: verify that the adjika paste used contains no added sugar or high-carb fillers. About 3g net carbs per serving, lower than 7 in 10 Georgian dishes.

Needs a tweakHigh FatCheese
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3gNet carbs
4gTotal carbs
1gFibre
25gProtein
40gFat
480Calories

What it is

A delightful cheese appetizer featuring Chechili, a shredded string cheese similar to Sulguni, marinated in pungent and spicy Georgian adjika paste, often with a touch of olive oil.

Key ingredients

Chechili cheese (Sulguni variant), adjika paste (garlic, herbs, spices, chili), olive oil.

How to make it keto

Verify that the adjika paste used contains no added sugar or high-carb fillers. Ensure it's served without bread or crackers.

Watch out for

Some commercial adjika pastes may contain added sugar or minimal flour; confirm ingredient purity.

Macros are estimates for a typical serving and vary by restaurant. Confirm ingredients with staff, especially if you have allergies. Our ingredient lists are generated automatically and describe how a dish is typically made.

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